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Meat (Grading and Labelling) Bill

Private Members' Bill (Ballot Bill)

Originated in the House of Commons, session 2019-21

Last updated: 15 January 2021 at 11:44

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Long title

A Bill to establish a meat grading system incorporating taste and eating quality; to define the term “grass-fed” when used in meat labelling and marketing; and for connected purposes.

Sponsor

Bill Wiggin
Conservative
North Herefordshire

Bill passage

Bill started in the House of Commons
1st reading
Committee stage
Report stage
3rd reading
Bill in the House of Lords
1st reading
2nd reading
Committee stage
Report stage
3rd reading
Final stages
Consideration of amendments
Royal Assent
Key
Complete
In progress
Not applicable
Not yet reached